Yersinia ruckeri

http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C86863

Any bacterial organism that can be assigned to the species Yersinia ruckeri.

C86863

http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C66830

http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C61410

http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C85491

CDISC

A species of facultatively anaerobic, Gram negative, rod shaped bacteria in the phylum Proteobacteria. This species is motile, positive for ornithine decarboxylase, lysine decarboxylase, and beta galactosidase and negative for indole, urease, and oxidase. It is able to ferment trehalose, mannitol, and maltose but not sucrose, cellobiose, sorbitol, inositol, rhamnose, raffinose, or melibiose. Y. ruckeri is found in aqueous environments and is the causative agent of redmouth in fish, but is not a known human pathogen.

Yersinia ruckeri

29486

Yersinia ruckeri

C86863

Yersinia ruckeri

Bacterium

C1257868

http://ncicb.nci.nih.gov/xml/owl/EVS/Thesaurus.owl#C86852